Recipes 4 U

Super easy gourmet dish to make on a busy night!

Delicious and easy to make Indian dish with great flavors! Recipe has a video demonstration also!

All grains, with the exception of rice, and the various grain meals, require prolonged cooking with gentle and continuous heat, in order to so disintegrate their tissues and change their starch into dextrine as to render them easy of digestion.

Perfect mix of sweet squash, gooey cheese and cajun spices.

. Soak the bread and mash.Mix all the above ingredients into a smooth dough.

http://recipes-4-u.blogspot.com/2008/05/meat-souffle.html

Apply salt and pepper to the meat and leaves aside for half an hour.

Grind the coconut, cumin seeds, pepper, ginger and the fenugreek seeds with half the quantity of salt to a smooth paste.http://recipes-4-u.blogspot.com/search/label/Tapioca%20and%20prawn%20Curry

Authentic recipe for a Trinidad local specialty of fried fish wrapped in a bake (fry dough).

Heat oil for coconut spice paste in a frying pan. Add coconut, shallots, red chillies and curry leaves, and dry, stirring constantly, till coconut turns brown. Mix in a coriander powder and remove from the heat.